Enhancing Workplace Safety & Compliance in the Food and Beverage Industry

The Food and Beverage Management Association Singapore (FBMA), in collaboration with the Workplace Safety and Health Council (WSHC), is proud to offer a complimentary Risk Management Training Workshop exclusively for F&B establishments. This workshop is designed to equip business owners and risk management champions with the essential knowledge and skills to create a safer, more productive workplace while ensuring compliance with WSH regulations.

Workplace safety is a fundamental aspect of running a successful food and beverage business. By implementing effective risk management strategies, businesses can protect their employees, customers, and operations while fostering a culture of safety and accountability.

Why Workplace Safety Matters in the F&B Industry

The F&B industry is fast-paced and high-risk, with potential hazards ranging from kitchen fires and food handling safety to slips, falls, and equipment-related injuries. Non-compliance with workplace safety standards can result in severe consequences, including:

  • Operational disruptions due to workplace accidents
  • Legal penalties & fines for failing to meet safety regulations
  • Increased insurance costs due to workplace incidents
  • Reputational damage affecting customer trust and business growth

By prioritizing risk management and compliance, businesses can enhance productivity, reduce costs, and build a strong foundation for long-term success. This workshop provides practical solutions tailored to the challenges that F&B businesses face daily.

What You’ll Learn at This Workshop

This free workshop provides a unique opportunity for F&B professionals to gain critical insights into workplace safety while also achieving bizSAFE Level 2 certification. Attendees will:

  • Understand and manage workplace safety risks effectively
  • Learn to comply with Workplace Safety and Health (WSH) regulations
  • Develop an actionable risk assessment plan for their establishment
  • Enhance workplace safety culture and minimize risks
  • Earn bizSAFE Level 2 certification upon successful completion

Unlike generic training programs, this workshop focuses specifically on the F&B industry, ensuring that real-world examples, case studies, and best practices are directly applicable to your business operations.

Workshop Details

  • Date: 24 March 2025
  • Time: 2 PM – 5 PM
  • Venue: Devan Nair Institute for Employment and Employability
  • Admission: Free 

 This training session will provide valuable, real-world strategies tailored to the needs of F&B businesses. Participants will gain hands-on experience in identifying potential hazards, implementing safety protocols, and understanding legal compliance requirements.

Who Should Attend?

This workshop is highly recommended for:

  • F&B Business Owners & Operators – Gain practical strategies to protect your business and employees.
  • Risk Management Officers – Strengthen your expertise in workplace safety regulations.
  • Supervisors & Team Leaders – Learn best practices to ensure safety at every level of operation.
  • HR & Compliance Officers – Ensure your business aligns with WSH guidelines.

Whether you own a restaurant, café, catering business, bar, or hotel food service, this workshop will provide essential takeaways to improve safety standards and enhance your compliance framework.

What Will Participants Take Away?

By the end of the workshop, participants will:

  • Have a clear roadmap to implement a risk management system in their F&B bus.iness
  • Understand the key components of bizSAFE Level 2 certification
  • Gain knowledge of legal obligations to ensure full compliance with Singapore’s WSH regulations
  • Learn practical strategies to reduce workplace injuries and enhance employee safety
  • Receive a certificate of completion for successfully fulfilling the requirements

This training is not just about compliance—it’s about empowering F&B professionals with the tools to create a safer, more efficient workplace that benefits both employees and customers

How Workplace Safety Translates Into Business Success

When businesses invest in workplace safety, they see measurable benefits, including:

  • Higher employee productivity – Workers perform better in a safe and supportive environment.
  • Lower accident-related costs – Preventing workplace injuries reduces financial losses and liabilities.
  • Better reputation & customer trust – A commitment to safety enhances your brand’s credibility.
  • Increased employee retention – A strong safety culture leads to better job satisfaction and lower turnover rates.

A proactive approach to risk management and safety creates a resilient, well-run business that is prepared for long-term growth.

Limited Slots – Secure Your Spot Now!

Slots are limited and will be allocated on a first-come, first-served basis!

For more details or to register, contact: Eunice Goh at eunice_goh@wshc.sg

By investing in risk management and workplace safety, you’re taking a proactive step toward building a compliant, efficient, and thriving business.

📢 Don’t miss this opportunity—sign up today!

 

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